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Given that the quality of grapes – and by extension, wine – is the result of a number of environment-plant-human processes, the VI World Wine Forum will examine how the latest developments in vine genome research can effect the expression of a wine's quality. It will also take a broad look at soil properties and the efficient management of the parameters that help to define vine training systems, presenting tools that evaluate the quality levels required for a particular vineyard environment.
VI World wine forum TEL.: 941 512 571 - FAX: 941 512 583 E-mail: forovino@lariojacalidad.org